The Atlas World Cafe, Vividus has everything required for lazy mornings — classic golden minimalist interiors, simple, yummy food and excellent Coffee. Get their satisfying Signature Breakfast Buffet — think grilled sausages, fluffy scrambled eggs, crispy bacon, fresh fruits, mangalore buns, traditional Dosa and rye sourdough. Also good is the Egg Benedict, where molten eggs perched on bread, drenched in hollandaise sauce.

 

Feast on the flavourful melt-in-mouth Stuffed Paratha or the delicious Mangalore Buns that sees mild sweet & soft fluffy pooris made with flour and banana, served with coconut chutney. Wash it all down with a cup of strong coffee.

 

Don’t forget to try their Waffle, crispy waffles served with honey or melted butter; you can also pair it with scrambled eggs, sausage, baked beans, roasted potatoes and salad. Sweet tooth — be sure to get a taste of their wide varieties of Pastries, donuts, silky caramel pudding, and vanilla ice cream drizzled with honey or chocolate chips. Yum!

 

Breakfast Buffet Menu :-

 

FRENCH TOAST – Brioche loaf in milk and egg, grilled dusted with powdered sugar served with honey.

PANCAKES – Fluffy mini pancakes served with honey, maple syrup or melted butter.

WAFFLES – Crispy grilled waffles with maple syrup or melted butter.

FARM FRESH EGGS – Creamy scrambled, fried egg (sunny side up/ over easy), poached, omelet (folded, Open masala) and Boiled eggs (soft/ medium/ hard) served with potato wedges and grilled tomatoes.

PORK SAUSAGES AND BACON – Ground meat of pork, along with salt, spices and served with crispy pork bacon.

EGGS BENEDICT – Two halves of an English muffin topped with a poached egg, bacon or ham, and hollandaise sauce.

HASH BROWN POTATOES – Deep Fried potato patties.

TOSSED VEGETABLES – Sautéed garden fresh vegetables with garlic and butter.

NOODLE SOUP – Noodles served in a light broth With a choice of Seasonal vegetables or chicken.

 

Masala Dosa

Masala Dosa

DOSA – Plain, masala, set, ragi dose (millet), godhi dose (wheat) served with coconut chutney and sambhar.

UTTAPPAM – Indian savory pancake made with lentils and rice; served plain or topped with Masala or onion.

STUFFED PARATHA – Griddles-cooked whole wheat flat bread filled with mildly spiced potatoes or cottage cheese or Cauliflower; Served with yogurt and pickle.

 

Masala Poha

Masala Poha

PURI BHAJI – Deep fried Puri served with Aloo sabji in North Indian style.

PAO BHAAJI – Buttered Indian soft buns with thick vegetable curry.

CHOLE BHATURE – Combination of chana masala and bhatura, fried bread made from Maida flour.

 

Mangalore Buns

Mangalore Buns

MANGALORE BUNS – Mild sweet, soft fluffy pooris made with flour and banana and served with coconut chutney.

Including Bagels, Toast, Salad, Pastries, Fruits, Juices, Cereals & Beverages (milk, coffee, tea)

 

Describing Taste and Flavor :

 

Masala Dosa

Masala Dosa

For a downright comforting meal, go for the Masala Dosa — a generous heap of potato, onion and tomato cooked with a splash of chilli and pepper, stuffed within thin, crisp and crunchy dosa which you must pair with the silky smooth coconut chutney or spicy sambhar, totally worth it.

 

Mangalore Buns

Mangalore Buns

The Atlas’s Mangalore Buns are loaded with flavours and crispness. Beautifully deep-fried Mangalore Buns are mildly sweet, soft fluffy pooris made with flour and banana and served with coconut chutney is satisfying, yet light enough to not warrant a food coma after.

 

Masala Egg Omelet

Masala Egg Omelet

The crowd-pleasing Potato Hash and open Masala Egg Omelet that comes with mix vegetables fried with eggs, surprisingly crisp and juicy, served with little fried potato and grilled tomato is another great option to share.

 

Sunny Side up

Sunny Side up

Alternatively, try the cheesy Sunny Side up. Mixed through with cheese, the dish is flavourful, with a good kick of flavour, and the butter toast on the side is made for mopping up all that deliciousness.

 

Masala Poha

Masala Poha

A must-order, especially if it’s your first time, is healthy Masala Poha. There are other healthy options like Idly and Uttappam. Other north Indian plates to try include the stuffed Paratha and Pao Bhaji.

 

Chole Bhature

Chole Bhature

If you still have space, you might be tempted by the irresistible Chole Bhature, but we recommend the Mangalore Buns instead. They are similar in taste but the latter is lighter and more affordable.

 

Atlas World Cafe, Vividus Hotel draws the crowds for its comforting breakfast buffet and affordable prices — perfect for family meals. With bright lighting, comfortable seating and luxurious ambiance without being too in-your-face about it, making for really laid-back vibes. Come by this huge, radiant cafe at Vividus Hotel for good food and better service. From Indian-inspired dishes to hearty continental menus to eggs ben and local fusion creations, get your breakfast wants and coffee needs covered at Atlas World Cafe.

 

Atlas World Cafe, Vividus Hotel

Atlas World Cafe, Vividus Hotel

Place : Atlas World Cafe, Vividus Hotel, 3, Kumarakrupa Road, Madhavnagar, Bangalore – 560001
Breakfast Time : 7 – 11 AM & Price : 500/- + GST
For Contact : T: 080 – 40443636 | M: +91 9606064645

Atlas World Cafe : The ideal place to Enjoy Breakfast

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